3CHANGING THE WAY AMERICA EATS
NEW MENU FEATURING 15 NEW ENTRÉES
Every season our menu features the highest quality products from more than 20 local farms and purveyors. Chef Ype created new dishes that makes the most of what’s in season. Whether you are a vegan or a traditional diner lover, we have the choices for how you live and a healthy dose of what you crave.
View and download PDFs of our current menus.
Chef Fall Flexitarian Menu
Wines & Craft Beer
FEATURING MORE THAN 15 LOCAL FARMS
