MAKE GREAT MONEY AND GROW YOUR CAREER IN HOSPITALITY
JOIN OUR COLUMBIA FAMILY
We are hiring for all positions for our restaurant in Elkridge, MD!
Full Time Servers make up to $750+ per week in tips!
Earn up to $16 per hour to start!
Heart of the House
Grow your skills in an exciting career in our kitchen. Our heart of the house staff set up our operations for success.
Prep Cook
Prep cooks prepare recipes from fresh scratch ingredients from more than 15 local farm partners.
Line Cook
Our cooks prepare food by Award Winning Chef Ype Von Hengst. Line Cooks prepare a feast for the eyes featuring flavors from around the world on the cutting edge of food trends. They also have the opportunity to grow their skills across all of our stations.
Dishwasher
Start your career in the Heart of the House! Dishwashers are the foundation of a successful restaurant. They supply all of the plates and cups used in the Heart and the Front. This is a great position to enter the industry!
Front of the House
Embrace your passion for hospitality and deliver an elevated dining experience.
Server
Servers are the face of our brand to the guests and sell our trend setting flexitarian menu by award winning chef Ype Von Hengst.
Bartender
Bartenders make our craft cocktails using house-made syrups, premium liquors, and fresh garnishes from recipes by Award Winning Mixologist Richard Torres.
Soda (Barista)
A diner classic. Sodas are where it all began with milkshakes and sundaes. Our sodas make our authentic diner desserts as well as premium beverages. Today, you might mistake them for a barista!
Host/Hostess
Our Hosts are the first face our guests see when they come in and the last people to wish them farewell at the end of their meal. They set the tone for the evening.
GoTo
The GOTO is the bridge between the heart and front of the house. They take the food prepared by the kitchen and put on the finishing touches to complete an order to be delivered to the guests
To-Go
To-Gos lead at this booming segment of our industry. They handle the carry-out orders, including orders for delivery services.
Busser
Start your career in restaurant hospitality in the front of the house as a Busser. Bussers are the support staff for both the heart and front. They keep our restaurant clean, supply plates and cups to all areas of the restaurant, and support our servers. This is a great position for someone that wants to grow in the industry.
COME VISIT US
Have any questions you need answered or would you like to apply in person? Visit us Monday through Friday and ask to speak to the manager on duty. Due to heavier business, we cannot always meet walk-ins on Weekends.